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  Baklava maker Güllüoğlu Faruk Güllü, who knows that planning the education in the direction of necessities as much important as Education itself is planning and putting into practice its training activities according to requirements of both personnel and foundation. Our aim is by assimilating the knowledge and intelligence of the time, to provide the development of our personnel and foundation, and also to contribute to the development of sector in which we operate and gain new visions for the sector.

“Education activities are carried out by using modern technologies and preparing visual, interactive presentations”. At the end of these training courses participants will receive certificates of attendance and successful personnel will be awarded. These educational programs will contribute to personal development of our personnel and will increase their motivation. We believe that, motivated personnel will try to retain high level of consumer satisfaction.

The workers who said “We feel the privilege of working in the structure of Baklava maker Güllüoğlu Faruk Güllü and think that it is our duty to express our emotion” are very pleased of such activities in educational sphere and by reflecting professionally this satisfaction to their work, approve the way followed by Baklava maker Güllüoğlu Faruk Güllü as a company.

 

 
  Baklava maker Güllüoğlu, presenting its leadership also in the application of “quality guaranty systems”, is the first food company that took ISO 9001:2000 and BRC HACCP certificates.
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